In September 12, Maria Athanasopoulou and Chrissa Krassa, owners of the non profit company Top Tourism, will present the WFTA to Greek tourism and gastronomy professionals.
The World Food Travel Association (WFTA) creates economic opportunities where food and beverage meet travel and hospitality. The WFTA is a non-profit and non-governmental organization (NGO) and the world’s leading authority on food and beverage tourism.
The event will be held under the auspices of the World Food Travel Association at the congress hall of the private Hospitality and Gastronomy School ETOILE by Les Chefs.
Entrance will be free to registered tourism and gastronomy professionals who are interested to explore the possibilities offered by the Association. Please register HERE.